Whether we present a product to a private client, restaurateur or retail partner, we have built a high degree of trust with class-leading quality and value.
Founder & President
Dan started Azureau in 2008 after working for four years at Vincor International. While there he managed the marketing for Jackson-Triggs and Inniskillin wines. Dan works closely with LCBO retail partners, key restaurant accounts, and Azureau’s portfolio of suppliers across the globe.
Kerri joined Azureau in 2012 after a decade with other Ontario wine & spirits agencies. If there is a glue that connects Azureau to its global network of suppliers it’s Kerri. She brings an unflagging charm and wit to her work every day engaging our suppliers and retail partners in the best possible way!
LCBO & on Premise Sales Manager
Wine aficionado by day; economist by night, Bobby brings a unique perspective to wine & spirits sales. His keen bent for analytics coupled with one of the most engaging personalities in the business make Bobby a highly effective sales professional. Bobby manages Azureau’s sales team which covers Ontario.
Marketing & Events Manager
Kailee manages after-sales support and marketing with Azureau’s suppliers and on-premise accounts. Currently completing her WSET 3, Kailee's passion for wine is deep-rooted in her second home, the Okanagan Valley, where she studied under the lead Sommelier of Mission Hill Family Estate Winery. Combining a passion for vino with her strong process orientation, Kailee ensures our brands are all well cared for.