Feast by Semeli
Introducing Semeli's benchmark Moschofilero. Made by Leonadis Nassiakos, nicknamed the 'Master of Moschofilero' by his peers in Greece, this is a pure and varietal impression of the Greek grape variety. It's a soft and ripe berry that makes for a very easy-drinking, and easy-to-love, white wine. A mix of floral aromas with lemon, lychee and guava on the palate.
The Finer Points
Dolmades and Spanakopita, grilled pork, crab cakes or sardines, light, crumby goat's cheese.